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Imagine a world with less access to wheat, grapes, salmon, chocolate, coffee and more. Chef Sam Kass says that's the future we're handing our children unless we change how we grow and buy food.

This isn't the first time the NRA has held its convention days after a nearby mass shooting. Some politicians and musicians are dropping out, and gun control advocates are preparing protests.

A new study finds American companies are using remote work as a way to avoid giving workers raises; so much so that it's helping to moderate inflation.

Ota Tofu has nourished the Japanese American community in Portland, Ore., for more than 100 years, using a production process that has changed little through the decades.

The White House has announced a flurry of actions it says are making a difference against the coronavirus pandemic, but a closer look finds some aren't what they seem and others remain to be executed.

Mat Johnson grew up poor, but managed to land in the middle class as an adult. Still, he says, opportunities for advancement are few and far between, and it's all too easy to slide back economically.

U.S. users trying to take part in Samsung's unofficial recall find themselves winding through a network of stores and unclear guidelines. The government has yet to announce a formal recall.

NPR's Rachel Martin speaks with Helen Ellis, author of the book American Housewife. The book of short stories begins with the line - "Inspired by Beyonce, I stallion walk to the toaster."

Wes Avila is leading a new wave of LA chefs: children of immigrants, classically trained in French cuisine, who blur the lines between high and low. His acclaimed food truck now has a cookbook.

President Trump argues the story about the FBI investigating his campaign's potential conspiracy with Russia actually is a story about unlawful surveillance.